Basil Pesto - Vegan and Gluten Free
Quick and Easy Basil Pesto with fresh basil leaves and walnut
Servings: 4
Equipment
- Chopper
Ingredients
- 1 cup Fresh Basil Leaves
- 3/4 cup Walnut
- 3-4 cloves Garlic
- 1/2 cup Olive Oil
Instructions
- Add these all to a chopper/grinder and pulse them together with some salt as per your taste.
Notes
Make sure that the motion is pulsing rather than blending so that the oil does not emulsify.